ABOUT CLOGS
Our History
In 1974 three Dutch brothers began a journey which started Clogs Pizza Castle in Bendigo and was the first free home delivery service in Australia. 1986 saw the Pizza Castle expand and become Bendigo’s first a la carte restaurant.
Now celebrating 50 years, Clogs is still going strong, with the same dough recipe from the beginning and many of the original pizzas still on the menu.
The iconic Clogs building boasts a historic Vahland exterior and the unique and contemporary interior design is retro chic, warm and welcoming.
About the space
The terrazzo floors, hardwood features and Italian leather banquettes make for a comfortable, fun and slightly Italian feel. Don’t be fooled by the name. Clogs has a diverse yet fun wine list, delicious cocktails and a changing selection of craft beer and cider to compliment a modern Australian/ Italian influenced gastro delight.
Come in and enjoy what we have on offer from 5pm until late every evening.
Enjoy Clogs Eat in, take away or home delivered!
HOW GOOD IS YOUR CLOGS KNOWLEDGE?
TAKE THE CLOGS QUIZ!
Which restaurant was the first in the country to have their pizza featured on in-flight menus?
That's right, it was us! Clogs pizza has been air born!
View our pizza menu
Which internationally famous architect designed the beautiful Clogs building?
It was William Vahland, more than 100 years ago, who was one of the most notable architects during the rich Bendigo goldfields era.
How long has the Clogs traditional pizza range been available?
Since day 1.
We still use the same recipe since we opened in 1974.
Yes, our pizzas are that good.
Who launched the first gourmet pizza range in Bendigo?
Hmm.. Can you guess?
Yes, Clogs gourmet pizzas were the first of its kind in Bendigo.
View our pizza menu
Whose secret chocolate mousse recipe has been a favourite at Clogs for four decades?
Thank you Grandma van Haandel.
You are our secret weapon.
